Brazil Fazenda California

Roast on Order (Give us 3-4 days to roast & ship out)

Meet Fazenda California from Brazil.

Grown in the fertile volcanic soils of Norte Pioneiro, this coffee benefits from steady rainfall, moderate temperatures, and slower cherry maturation, resulting in a well developed and balanced cup.

We’re also proud to share that Fazenda California is among the finalists of the SCA Sustainability Awards 2026, recognising producers who are creating meaningful impact across the coffee industry through innovation and responsible practices.

Freshness Tip: For the best flavor, consume within 3 weeks after opening. Grinding beans fresh preserves more of their rich, vibrant notes. Pre-ground coffee loses flavor faster due to oxidation, so buying whole beans and grinding right before brewing ensures every cup is as flavorful as possible.